Description
● Make the highly-functional Quinoa your new favorite by eating it as breakfast porridge, using it in salads or to thicken your soups or stews.
● Quinoa is vegan-friendly and gluten-free. It is highly apt for people that have gluten intolerances and allergies.
● Quinoa is very high in protein, has all the nine essential amino acids and also rich in minerals such as iron and magnesium.
● With more fiber than other grains, Quinoa also has a low Glycemic Index, which is good for blood sugar control.
● This is an Indian Organic, USDA Organic And Jaivik Bharat Certified Product.